kieffer pear recipes

Add the pears and apples. Jam is fine, but calling a clumsy jam a preserve is like equating an amateur gymnast with Simone Biles. Recipe courtesy Craig von Foerster of Harvest. Instead our pears, called Keifers, are hard as a rock, have a … If you are making apple, peach or pear preserves, peel them before cutting the fruit into thin, consistently sized slices or wedges. Keifer pears that are too small for my liking! It's pear season here, but that doesn't mean sweet, juicy Southern versions of Boscs or an Anjous. google_ad_client = "ca-pub-5165746306112379"; unsalted butter, cubed into roughly ½ “ cubes ***more butter needed below*** 2 pears, peeled, seeded and cut into aproximately 6 slices per 1/2 1 parsnip, peeled and diced. Please contact us if you believe copyright violations have occurred. If you're making pear or apple preserves, cook them covered until the fruit is translucent. The same baking rules will apply, and if the crumble begins to brown you can cover it with a piece of foil. Keifers were once so esteemed for their performance in preserves nearly every home-place here had a Keifer tree somewhere on it. If you have 2 pounds of prepared fruit, you need 2 pounds of granulated white sugar. salt, Granola topping (see below). In a small bowl beat egg with 1 tablespoon of water. On my property, I’ve planted a Hood, a Kieffer … Hybrid between Pyrus communis and Pyrus pyrifolia. Brush egg around the edge of the circle. recipes. For Kieffer pears: Use 1 peck Kieffer pears and reduce vinegar to 5 cups in recipe for pear pickle. I'm a fruit preserve prophet. butter. And that sheet of bark has a hole in it. Recipe Notes. If you're using strawberries, figs or blackberries, leave them whole for the most pristine end product. Family Reunions! Instead I spoon my pear preserves on top of fancy cheese balls and ripe wheels of Brie. I know that sounds like a lot of sugar, but preserves are a treat, not a food group. Stir a couple of times. 2 celery stalks, diced. All rights are retained by the contributor. Pears are a popular choice for pie, bread, and cake, but they are also excellent in salads, soups, and on pizza. And because these trees are incredibly prolific, long-living and suited to our climate, many of them still exist and still produce fruit. salt. Tuck a few little pieces of pie pastry here and there amongst the pears in the pie. Keifer preserves are exceptional because they hold their shape and crisp texture astoundingly well. 1 garlic clove, minced. The Kieffer pear … Serves 4. Keifer preserves are so special in fact, I wouldn't dream of simply typecasting them as condiments for toast or biscuits. We'll help you start your own personal cookbook! And a pear the size of a golf ball is freaking hard to peel. This will act as a glue. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes … If you'd describe the trunk of a tree as having four sides, this tree has one. Jam is fruit that's cooked down with sugar and sometimes spices to a spreadable, mashed up consistency. 2 Tbsp. Bridal Shower ideas and Preserves require a little planning and nearly perfect fruit. I gild fatty pork chops and glaze smoked hams with generous spoonfuls mounted with a little cider vinegar. Here are two Kieffer pear recipes on the fall menu at the Leaning Pear (111 River Road, Wimberley): Kieffer Pear and Gorgonzola Soup. Adding Fruit to Your Homestead For over 200 years, Stark Bro's Nursery has been helping homesteaders across America live more self-sufficient lifestyles. In a large saucepan, melt the butter over medium heat. Kieffer is a large golden colored fruit with a crimson blush. Used this basic recipe with 2 cups Madiera and 1/2 cup cherry liquor…I know, odd combo but trying to use up stuff in the cabinet. For the piecrust dough: In the bowl of a food processor, combine the flour and butter and pulse several times to form a course meal. Ingredients. All that being said, the method for fruit preserves is easy and consistent from fruit to fruit. It has crisp, juicy white flesh, coarse texture, and is excellent for canning and baking, considered to be a Sand pear… allspice, 3 Kieffer pears peeled cored and sliced, 3 apples (Macintosh, Granny Smith or combination) peeled cored and sliced, 1 T. cornstarch, 2 T. Poire William or other pear brandy, 1/2 vanilla, 1 tsp. Spoon the mixture into individual ramekins or one large baking dish, top with the granola crust and bake until brown on top, 25-40 minutes. WOW! over 1,500,000 in our family cookbooks! Search for more great recipes here from And I whisk preserves with a mix of lemon juice, salt and olive oil to transform them into an ideal dressing for bitter greens like arugula. Add in the shredded cheese, salt and water and pulse 3 to 5 times more to form a crumbly dough. google_ad_height = 600; Learn more about the process to create a cookbook -- or Continue until all the pears, lemon … 1 750 ml bottle of riesling 1¼ cup sugar 1 cinnamon stick 2 whole cloves 2 allspice berries 3 Kieffer pears Brown butter batter (see … If you do, you'll make jam not preserves. And with clear, shiny slices floating in a golden syrup, they're also beautiful to look at. But for the most mind-bending costume change a fruit preserve could possibly make, add a little or a lot of hot sauce and drizzle the drippy result on fried chicken. Pears are abundant in Eastern Europe and they often find their way into This is good because no matter what you intend to do with a Keifer, you're probably gonna want to peel it. Find healthy, delicious pear recipes, from the food and nutrition experts at EatingWell. In a large cooking pot, layer the pears, lemon slices and sugar. Whisk in the brown sugar, cinnamon, nutmeg and allspice. They've got way more potential than that. your own personal family cookbook right now! Kieffer Pear Preserves. Wash the pears, peel, cut in halves or quarters and remove hard centers and cores. Here's to good eating! I start by washing my fruit well. No, they don't make great snacks, but they do make the most crisp, distinct fruit preserves I've ever had. google_ad_width = 160; /* Cookbook Skyscraper */ Sprinkle with few drops of lemon juice. The two things are not the same. Then weigh the fruit after it's been hulled, peeled and sliced. If you don’t want to make a double pie crust or make a lattice, this pie works excellently with your favorite crumble recipe. *Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. This step is crucial. It's amazing the tree is still standing, much less that it produces fruit. Dot pear mixture with a small amount of butter. : 1/2 stick butter, 1/2 cup brown sugar, 1 tsp. We have a Keifer tree at my parent's house that my dad says is 100 years old. The almond flavor delicately compliments the pears, without too much sweetness. Cinnamon, ginger and cardamom give this pear cobbler a sophisticated twist for a quick and easy homemade dessert. Keifer Pear Preserves . Current Facts Kieffer pears, botanically classified as a cross between the European bartlett pear, Pyrus communis, and the Asian sand pear, Pyrus … It's pears are mildly sweet and about the size of baseballs. Staff Picks Baked Oatmeal with Pears Rating: Unrated 1 This comforting baked oatmeal is perfect for cozy weekend … Find healthy, delicious pear recipes, from the food and nutrition experts at EatingWell. Proper preserves are elegant, distinct pieces of fruit suspended in syrup. It's pear season here, but that doesn't mean sweet, juicy Southern versions of Boscs or an Anjous. Heirloom Kieffer Pear Galette Directions. Preheat oven to 375º. Cookbooks are great for Ingredients. Kieffer Pear and Apple Crisp recipe by Marcia Gevelinger Bastian, is from Meals and Memories, one of the cookbooks created at © 2004-2020 Family Cookbook Project, LLC. But basically I hate it when I see fruit jams that are labeled preserves. A different take on a pear pie, using sweet almond paste (marzipan) in the cream filling. As the oldest continually operating nursery in the … They will soak up the excess fruit juice and become wonderful pear … Sprinkle the cornstarch over the fruit and stir until no lumps remain. As Vivian wrote on her blog: “Kieffer preserves are so special in fact, I wouldn't dream of simply typecasting them as condiments for toast or biscuits. 3/4 cup sugar. nutmeg, 1/4 tsp. Then toss the fruit with the sugar. Instead our pears, called Keifers, are hard as a rock, have a grainy jicama-like flesh, and are covered in an unpleasant, often bitter skin. butter. Holiday Gifts, Wedding Gifts, Granola Topping: 1/2 stick butter, 1/4 cup brown sugar, 1 cup rolled oats, 2 T. flour, 1/4 cup pecan pieces, 1/2 tsp. Fold circle in half enclosing the pear … If you are not blessed enough to have a Kieffer pear tree in your backyard, any pear … 1 large yellow onion, diced. Learn more about the process to create a cookbook. cinnamon, 1/4 tsp. google_ad_slot = "4156777732"; pear preserves, home canned pears, stewed pears with hot biscuits (all by my grandmother). Kieffer pears are available in the fall through winter. Kieffer Pear Pie. Start Recipe … It's amazing actually. Cover the fruit with plastic wrap and let it macerate overnight. //-->. If you want to add other ingredients like lemon slices or spices of any kind, do it now to allow their flavor to more fully develop.